Cinna-Sugar mini Bagel Dippers

Prep Time - 25 minutes

Creates 24 - 32 Dippers

Ingredients 

Bagels

• 6 Dave’s Killer Bread Plain Awesome Mini Bagels 4 tbsp melted butter

• ⅓ cup granulated sugar 1½ tsp cinnamon

• pinch salt

• Optional flavor boost: ½ tsp vanilla sugar or brown sugar 

Icing

• 4 oz cream cheese, softened 1 cup powdered sugar

• 2–3 tbsp milk

• ½ tsp vanilla extract pinch of salt

Directions:

Bagels:

1. Preheat oven to 375°F

2. Slice each mini bagel into 6 wedges like a pizza, this gives you sturdy dippers instead of fragile chips

3. Arrange on a parchment-lined baking sheet.

4. Mix together cinnamon, sugar, and pinch of salt

5. Brush bagel wedges with melted butter

6. Sprinkle generously with cinnamon sugar mixture

7. Bake 12-15 minutes, flipping the bagels halfway through

8. deal texture is crispy on the outside with a slightly chewy / soft interior

9. Remove from oven and let the bagels cool for 5 minutes

Icing:

1. Beat together cream cheese, powdered sugar, vanilla, and salt

2. Add milk gradually until smooth and dippable

3. Consistency should be similar to a thick glaze

Serve:

• Arrange bagel dippers around a bowl of icing

• Optional topping ideas:

  • Extra icing

  • Top with powdered sugar

  • Sprinkle of crushed walnuts or pecans